Ring samosa

Name: Ring samosa
Total time: 1800 s
Yield: 6 persons
Cuisine: Pakistani
Ingredients: dough; 2 cup maida; 1/2 tesp salt; 4 tbsp oil; filling; 700 gm aloo boiled and meshd; 1 tesp lesan adrak paste; 1 tesp green chilli paste; 1 cup mater boiled; 1 cup hari piyaz; 1/2 tesp garam masala; 1 tesp chat masala; 1/2 tesp kali mirch; 1/2 tesp lal mirch; 1/2 tesp kuti lal mirch; to taste Salt according; 1 tbsp oil; 1/2 cup hara dhania; Oil for frying

Khalida Misbah @cook_20691398

Karachi

#HAPPYBIRTHDAYCOOKPAD diffrent shape and healthy filling ke saath bachon badon me yaksan maqbool😋

Khalida Misbah @cook_20691398

Karachi

#HAPPYBIRTHDAYCOOKPAD diffrent shape and healthy filling ke saath bachon badon me yaksan maqbool😋

Saved

Ingredients

30 minunts

6 persons

dough
2 cupmaida
1/2tesp salt
4 tbspoil
filling
700 gmaloo boiled and meshd
1tesp lesan adrak paste
1tesp green chilli paste
1 cupmater boiled
1 cuphari piyaz
1/2tesp garam masala
1tesp chat masala
1/2tesp kali mirch
1/2tesp lal mirch
1/2tesp kuti lal mirch
to tasteSalt according
1 tbspoil
1/2 cuphara dhania
Oil for frying

Saved

Steps

30 minunts

1

Sari cheezain kaat kar boil kar ke tayyar kar lain ab pan me oil daam kaf lehsan adrak green chilli paste dalain
2

Ab is md sare masale lal mirch, kuti lal mirch, haldi,salt, chat masala,kali mirch, zeera powd and garam massla daal kar bhoon lain
3

Ab is me hari piyaz, mater, hara dhania,daal kar 1 2 minunt daal kar mix karain ab aloo shamil kar ke achi tarah mix kar dain
4

Ab maida me salt and oil daal kar achi di dough goondh lain aur is ko 2p minunt rest de dain
5

Ab dough se aik chohta peda ban kar bilkul thin rectanhle rotk bail lain ab is m upper filling phaila kar cutting kar ke is tarah fold karain
6

Phir is tarah se round kar ke garam oil me deep fry kar lain flame medium slow rakhain
7

Ye sham ki chai ko dobala kar de gi