Mangolash fish

Name: Mangolash fish
Cuisine: Nigerian
Ingredients: Cart fish; Floure; Coundflour; Citta; Tafarnuwa; Magi; Specis (optionally); Oil; Carrot; Sweet peper; Red pepper; Onion; Parsily; Scotch bonnet; Vinegar; Ketchup

Najaatu Dahiru @cook_18976994

Ina San wanna hadin Kifin, sabi da yana da dadi da dadin sarrafawa, Sanan zaki iya Cinsa haka za Kuma ki iya ci dadi shinkafarki ko dankalinki ko couscous 😁

Najaatu Dahiru @cook_18976994

Ina San wanna hadin Kifin, sabi da yana da dadi da dadin sarrafawa, Sanan zaki iya Cinsa haka za Kuma ki iya ci dadi shinkafarki ko dankalinki ko couscous 😁

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Ingredients

Cart fish
Floure
Coundflour
Citta
Tafarnuwa
Magi
Specis (optionally)
Oil
Carrot
Sweet peper
Red pepper
Onion
Parsily
Scotch bonnet
Vinegar
Ketchup

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Steps

1

Da farkon zaki wanke kifinki Sosai da vinger ya fita Sosai, sai ki ajjiye shi ya tsane, Sanan ki Samu flour Dinki ki zuba a Cikin bowl sai ki Saka Mata Magi da dry cittah a Ciki ki bade Kifin ki dashi
2

Idan kin gama sai ki soya Kifin a Cikin mai yanzu soyu Sosai ki kwashe
3

Sai ki samu tukunya ki Dora ko zuba Mai a Ciki,sai ki zuba yankakkyen Attaruhunki da Albasa da red pepper Dinki da caorrot Ciki ki Dan soya ya soyu sai ki zuba ketchup dinki Ciki kisa kayan dandani da tafarnuwa da cittah Corry ki zuya sosai, Sanan ki Dama coundflour Dinki ki zuba Ciki kisa juya
4

Sai ki dakko Kifin ki k zuba a Ciki ki juya ki barshi like 7mint ki kwashe sai ki zuba sweetpeper Din ki ki zuba parsily akai shikkenan
5

Done