Egg maghaz

Name: Egg maghaz
Total time: 900 s
Yield: 4to6 servings
Cuisine: Pakistani
Ingredients: 6 eggs👀; 1 tbs ginger garlic paste🧄; 1 onion chopped🧅; 2 tomatoes chopped🍅; 4 green chillies chopped🌶️; 1/4 cup green coriander leaves chopped; 2 tsp red chilli powder; 1 tsp curry powder; 1/2 tsp haldee powder; 1/2 tsp garam masala powder; to taste Salt; 4 TBS oil

Sadia Asif @cook_19793301

#joy yeh buhat hi mazay 😋ki recipe hai ager khana na bana ho samjh bhi nahi araha ky kia pakain tu yeh bana lain jhat pat ready ho jata hai aur taste bhi buht mazay ka hota hai

Sadia Asif @cook_19793301

#joy yeh buhat hi mazay 😋ki recipe hai ager khana na bana ho samjh bhi nahi araha ky kia pakain tu yeh bana lain jhat pat ready ho jata hai aur taste bhi buht mazay ka hota hai

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Ingredients

15 minutes

4to6 servings

6eggs👀
1 tbsginger garlic paste🧄
1onion chopped🧅
2tomatoes chopped🍅
4green chillies chopped🌶️
1/4 cupgreen coriander leaves chopped
2 tspred chilli powder
1 tspcurry powder
1/2 tsphaldee powder
1/2 tspgaram masala powder
to tasteSalt
4 TBSoil

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Steps

15 minutes

1

Sabsy pehly pan main oil dalky paka lain aur onion dalain aur cook karain 3 min phir tomatoes add karain aur cook karain
2

Abb ginger garlic paste aur saray masalay dalain
3
4

Abb salt dalky bhony itna ky oil seprete ho jaye
5

Abb ek patili main pani boil karain aur ubaltay pani main beat egg dalain
6

Jab egg achi terha pak Jain tu egg ko chaan lain aur masaly main Dal ky bhony
7

5 min masaly ky saath egg ko pakain aur phir serve karain