Custard
Open in Cookpad AppSteps
- 1
Take a vessel and add milk to it.
- 2
Bring it to a boil and let it thicken for 5minutes.
- 3
Now add custard powder and sugar to the boiling milk and let it thicken for another 5minutes.
- 4
Once the mixture thickens add saffron to it to give it a nice colour and then after 1minute turn off the gas and cool it for sometime.
- 5
Note:the more the mixture cools the more it'll thicken.
- 6
Now when the mixture cools down u can add milk made as per your taste.
- 7
Add cardamom powder to it.
- 8
Keep it inside the refrigerator for 2-3hrs again.
- 9
Now take a bowl and put fruits in it with little amount of liquid custard to it.
- 10
Now put the liquid on to the fruit bowl again and garnish it with dry fruits and jelly and serve it cool.
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