Double Bean and Beef Soup

The English peas were so very green my oldest granddaughter thought I put skittles in the soup. I served this with toasted Italian bread and butter.
Double Bean and Beef Soup
The English peas were so very green my oldest granddaughter thought I put skittles in the soup. I served this with toasted Italian bread and butter.
Steps
- 1
Heat the broth add in the ground beef, cabbage and cauliflower. When the cabbage wilts add the butter over the top cut into Pat's. Simmer 20 minutes drain the black beans and add. Add all the ingredients except peas and spices. Simmer covered 12 minutes.
- 2
Add the spices incorporate well. Simmer for 45 minutes. Add the peas in frozen. Stir cover take off the heat let rest 7 minutes.
- 3
Serve add hot sauce if you want. I hope you enjoy!!!
Keywords
Similar Recipes
More Recipes
-

Plastic Chutney (Bengali Raw Papaya Chutney)
Deepa Rupani
-

Bethica Das
-

Christina T
-

Durreshahwar Khan
-

Muniswari.G
-

chef Nidhi Bole
-

Healthy Oats Beetroot Mini Chilla
Rita Talukdar Adak
-

ZMA
-

Cluelesskitty
-

🌈NinjaMommaKitchen🌈
-

Robin Menzi
-

Kevin Yuen
-

Happy Tummy
-

Keto-Friendly Strawberry & Cashew Yogurt
Amazing Grace’s (aka TeenChef)
-

Black Bean, Corn & Sausage Soup
Hi, its me! -

Justymalvicino
-

Mad Cook
-

Laura
-

skunkmonkey101
-

Cj Davis
-

Keto-Friendly Strawberry & Cashew Yogurt
Amazing Grace’s (aka TeenChef)
-

Perry















Comments