Clear Chicken Drumstick Tom Yum Soup

Name: Clear Chicken Drumstick Tom Yum Soup
Ingredients: 2 stalks lemongrass (sliced diagonally); Galangal (sliced); 3-4 kaffir lime leaves; 2 stalks culantro (or substitute with extra cilantro if unavailable); Oyster mushrooms (as desired); 1.1 lbs chicken drumsticks (about 500 grams); 1 lime; 10 Thai bird’s eye chilies (sliced); 1 tablespoon fish sauce; 1 pork bouillon cube; 2 tomatoes; 2 yellow onions (thickly sliced); 4 cups water (about 950 ml); 1 tablespoon tamarind paste; 1 stalk culantro (chopped); Cilantro (for garnish)

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"Clear Chicken Drumstick Tom Yum Soup" is a super flavorful and tangy dish 🌶🌶🌶 that everyone who tries it falls in love with. Once you have the recipe, put on your apron and get ready to cook!

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Ingredients

2 stalkslemongrass (sliced diagonally)
Galangal (sliced)
3-4kaffir lime leaves
2 stalksculantro (or substitute with extra cilantro if unavailable)
Oyster mushrooms (as desired)
1.1 lbschicken drumsticks (about 500 grams)
1lime
10Thai bird’s eye chilies (sliced)
1 tablespoonfish sauce
1pork bouillon cube
2tomatoes
2yellow onions (thickly sliced)
4 cupswater (about 950 ml)
1 tablespoontamarind paste
1 stalkculantro (chopped)
Cilantro (for garnish)

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Steps

1

Pour the water into a pot and bring to a boil over high heat.
2

Add the prepared galangal, lemongrass, and kaffir lime leaves to the pot.
3

Once the water is boiling, add the chicken drumsticks (do not stir).
4

Add the oyster mushrooms, onions, and tomatoes.
5

Simmer for about 10 minutes until the chicken is cooked through.
6

Add the bouillon cube, fish sauce, tamarind paste, and chilies to season.
7

Stir in the chopped culantro, mix well, and taste to adjust the seasoning as desired.
8

Once the flavor is to your liking, turn off the heat, squeeze in the lime juice, garnish with cilantro, and serve hot in a bowl.