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Grilled Boneless Chicken Thighs
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A picture of Grilled Boneless Chicken Thighs.

Grilled Boneless Chicken Thighs

Rae
Rae @LoveRae

Grilled Boneless Chicken Thighs

Rae
Rae @LoveRae
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Ingredients

  • 600 gboneless chicken thighs (approx)
  • 1 1/2 tbspsmoked or sweet paprika
  • 2 tbspfreshly cut flat parsley
  • 4-6garlic cloves, minced
  • 1-1 1/2 tspfine salt (depending on taste)
  • 1/2 tspgrounded black pepper
  • 60 mlolive oil (approx)
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Steps

  1. 1

    In a bowl combine all the ingredients together with the chicken and mix everything well. Make sure chicken is well coated.

    A picture of step 1 of Grilled Boneless Chicken Thighs.
  2. 2

    Cover the bowl with clingfilm and allow to marinate in the the fridge for a minimum of 2 hours to overnight for better flavours.

    A picture of step 2 of Grilled Boneless Chicken Thighs.
  3. 3

    A charcoal grill will give it that extra flavour but a normal grill pan or gas grill will do just as well.

  4. 4

    Grill on both sides until they are nice and brown and cooked through. Cooking times will vary.

  5. 5

    Serve immediately.

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Rae
Rae @LoveRae
on April 11, 2020 20:43
I enjoy making and trying new food from all over the world. I recently changed my eating habits and began eating healthier and as such a lot of the recipes I add will be healthy recipes to lose weight.Cookpad is my online recipe diary. I'm happy to share the recipes I cook for my family and myself with the online community.
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