Heat kadai, after heat kadai put oil, after heat oil put chopped onion, curry leaves, green chilli on the kadai, stir well 2 to 3 minutes after onion cooked put chicken on the pan stir it colour change....

After chicken colour change put turmeric powder, pepper stir well... after put some water and cover with lid..

Cook chicken still 7 to 8 minutes...

After open lid and stir well it getting dry..... put 1spoon lemon......

After getting dry it serve it......

It serve rice, Chappathi, dosa.........