Suji besan chilla with sweet corn

Barkha Nitin Bhatia @cook_22147832
Suji besan chilla with sweet corn
Steps
- 1
Mix suji besan with half glass of water.
- 2
Rest the mix for 10_15 minutes
- 3
Add some corn and all the herbs.
- 4
Heat the tava before on low heat for 5_10 minutes.
- 5
Add some oil on tava and put the batter on it.
- 6
Roast the chilla from both side.with little amount of oil.
- 7
Serve it with some katuchp or green chutney.
- 8
You can add all Vegetables also onion capsicums paneer for more taste
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