Chicken biryani

Name: Chicken biryani
Total time: 2100 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: 1/2 kg Chicken; 1/2 kg Salla rice; 3 Onion; 1 pinch Food colour; 1 tsp Lahsin adrak; 1/2 cup Dahi; 4 Tomato; 1 cup Oil; Mint leaves 1/2 cup chopes; 4 Green chilli; Garam masala whole; 2 tsp Red chilli; 1 tsp Termaric powder; 1/2 tsp Zeera; 1/2 tsp Salt; Shan biryani masala half packed

Sadaf Nouman @sadaf2010

Karachi

Chicken biryani

Sadaf Nouman @sadaf2010

Saved

Ingredients

35 min

5 servings

1/2 kgChicken
1/2 kgSalla rice
3Onion
1 pinchFood colour
1 tspLahsin adrak
1/2 cupDahi
4Tomato
1 cupOil
Mint leaves 1/2 cup chopes
4Green chilli
Garam masala whole
2 tspRed chilli
1 tspTermaric powder
1/2 tspZeera
1/2 tspSalt
Shan biryani masala half packed

Saved

Steps

35 min

1

Sb sa pahy pattali ma 2 pyaz 3 tomater ko chup kar ke potato chicken 2 tbs lahsin adrak paste
Garam masala
Lal mirch.hari mirch dal kar cook kry pani dalny ki zarorat nai tamoter ke pani ma hi chicken gal jy gi
2

Rice ko dho kar bhigho dy 1 hour ke ly
3

Par jab chicken dry jo jy tu ak fry pan ma oil garam kry baki ki pyaz fry kry jab pyaz fry hojy tu nekal ly or usi oil ma ak tbs lahsin adrak or shan masala dal kar fry kry or chicken ma mix kar dy or ada podhna bi mix kar ly
4

Buryani ka masala ready ha
5

Par rice ko boil kar ly
Last ma bacha howa ak tomater k9 slice ma cut kry
Pattaly ma boil rice ki tah lagy par chicken ka ada masala day par rice daly par baki sari chicken dal kar sary rice bi dal dy baki uper sa pohdina tamoter or fry pyaz sa garnish kry or tory sa milk ma tora sa zardy ka rang mix kar ke rice ke uper dal dy or 10 min dam par rakhy