This recipe is translated from Cookpad Lebanon. See original: 
صينية التوست المحشي دجاج بالصوص الابيض 👍👍
صينية التوست المحشي دجاج بالصوص الابيض 👍👍 
Chicken-Stuffed Toast Casserole with White Sauce
ام مصطفى @cook_5082218
Cooking Instructions
- 1
For the chicken: Heat the pan and add olive oil and garlic, stirring well. Then add the chopped chicken to a very hot pan until it turns white.
- 2
Add the remaining ingredients and spices, let it cook for a few minutes until it dries and takes on color, then set aside.
- 3
For the béchamel: In the pan, add butter and flour, stirring well. Then gradually add the milk and the bouillon cube until the milk thickens.
- 4
In a Pyrex dish, place 6 slices of bread, add a little béchamel and some cheese, then add the chicken.
- 5
On top of the chicken, add a little more béchamel and cheese, then place the remaining bread, the rest of the béchamel, cheese, and sliced tomatoes on top, then bake until the cheese melts.
Cooksnaps
Did you make this recipe? Share a picture of your creation!
Similar Recipes
-
White sauce cheesy chicken casserole White sauce cheesy chicken casserole
About 3 years ago, my sister Verity made this for dinner. She was visiting us. She was working in Suva and we were living in Taveuni (she lives in America now but we still live on taveuni). She came to visit. At the same time, my eldest sister Haley came to visit us. (She was at college in Florida). We went swimming at a waterfall that day and no one wanted to cook when we came back. Verity saw what we had and decided to make a casserole. The casserole she made was very simple and quick. She didn’t use measurements so that is off the top of my head. I also haven’t made this in 2 years so I barely remember it but... it’s still amazing!Don’t be deceived by how many steps and/or ingredients in this dish. It is super EASY!! My sister whipped this up in 20 minutes! Although, the chicken was already boiled and the veggies were already thaw. BUT STILL... soooo easy!I would suggest that you shred your cheese and bake your chicken the day before you make this. (That’s what I did to save time) Other than the chicken and cheese, the cooking process isn’t long.
-
Easy White Sauce for Casseroles and Gratinées Easy White Sauce for Casseroles and Gratinées
You can make this white sauce in no time. I add bacon and ketchup into leftover rice, and pour over white sauce to make an easy doria, or make a small amount of the sauce to make gratin with toasted bread, or use it in a bento box. Sometimes I add more milk to make a thinner sauce, and pour it over omurice as well.The strength of gluten in the bread flour will easily produce a smooth sauce without fail, but you can produce good results with cake flour as well. Recipe by Ayamentaiko
-
French-Toast Casserole French-Toast Casserole
This dish quick , easy, and special because you can serve it any day and still make your home filled with warmth and aroma. You can pair it with any of your favorite drinks and enjoy the reward in every bite. I say it screams COMFORT and before you know it, its all devoured to crumps.
-
French Toast Casserole French Toast Casserole
I have taken this to our church when we have breakfast potlucks. I never have leftovers when I do.
-
Chicken Enchiladas With Sour Cream White Sauce Chicken Enchiladas With Sour Cream White Sauce
Just a different take on enchiladas :) having a fiesta tonight! 💃🏻💛💚❤️✨
-
Chicken Enchiladas (white sauce) Chicken Enchiladas (white sauce)
I am not crazy about chicken in red sauce. Figuring out the white sauce made them amazing.
-
French toast casserole recipe French toast casserole recipe
This delicious overnight French Toast Bake recipe takes French toast to a whole new level! Pieces of sourdough bread covered in an egg mixture, topped with cinnamon sugar, and baked to perfection! This easy French toast casserole is the ultimate holiday or weekend breakfast!
-
Grilled Chicken & Bacon with Garlic White Sauce Grilled Chicken & Bacon with Garlic White Sauce
Best Pizza Ever!!! I used "HEB storemade" crema (thicker than regular sour cream) & ricotta cuz my store didn't carry the frommage blanc...tasted awesome! Next time I think I'll add some ranch powder to the sauce for a different flavor!
-
-
Toast With Meat Sauce Toast With Meat Sauce
I can't remember when I started, but I've always been taking leftover meat sauce and spreading it on toast.Using a lot of cheese makes it even better.I haven't been doing it lately, but it's great on hot sandwiches too! Recipe by tommy 0304
More Recipes
https://cookpad.wasmer.app/us/recipes/12118665
