Eggless gulab jamon

Name: Eggless gulab jamon
Total time: 1800 s
Yield: 5 or 6 servings
Cuisine: Pakistani
Ingredients: For gulab jamon; I cup nido; 2 tb spoon maida; 2 tbsppon soji; Half cup milk; Ghee 2 tbspoon; 1 tsp baking powder; For sheera; 1 and half glass water; 1 and half glass sugar; 1/2 t spoonPissi Elaichi; drops Rose water few; Pista as required

Shomi Noman @cook_18386468

It's my friend recepie it's very yummy and perfect recepie jub me ne ye banai husband ko buhat passnd ai

Shomi Noman @cook_18386468

It's my friend recepie it's very yummy and perfect recepie jub me ne ye banai husband ko buhat passnd ai

Saved

Ingredients

30 min

5 or 6 servings

For gulab jamon
I cup nido
2 tbspoon maida
2tbsppon soji
Halfcup milk
Ghee 2 tbspoon
1 tspbaking powder
For sheera
1and half glass water
1and half glass sugar
1/2 tspoonPissi Elaichi
dropsRose water few
Pista as required

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Steps

30 min

1

Sub se pehlay soji milk me soak kar ke rakh day 30 min
2

Sub dry ingredients mila day like Nido baking powder maida ghee mix kar lay
3

Ab milk jis me soji soak ha is ki help se dough bana lay
4

Agar dough sticky lagay preshan na ho hand wash kar ke hand Grease kar ke ball banay 12 ball banay gi
5

Other side par ap sheera ready Kar lay water sugar Elaichi rose water or zardai rung dal ke sheera bana lay bus sugar dissolve ho jaye sheera ready ha
6

Ab medium hot oil me sub ball dal day slow flame par golden brown kar lay
7

Ab sheera me dal day 5 mint baad kissi kapray se pakar kar hila day sub ball achay se dip ho jaye
8

Note sheera zyada garam na ho itna ho ap ki finager is me dlaay to garam lagay
9

10 mint baad turn change kar day upper se khopra chandi work pista dal ke serve karay