Chana Dal Cooked with Rice

Name: Chana Dal Cooked with Rice
Yield: 4 - Serves
Cuisine: British
Ingredients: 1/2 cup chana dal; 1 cup basamati rice; 1 onion chopped; 1 tomato chopped; 2 tsp green chilli,garlic cloves and ginger paste; 2 green cardamom; 1 inch cinnamon stick; 2 cloves; 1 tsp cumin seeds; 1 tsp salt; 1 tbsp oil; as needed water

Krishna Biswas @krishnabiswas123

Secunderabad

I use turmeric powder for this dish instant of saffron. It is served with any Raita and Fish Curry #goldenapron3 #onepotmeal. #rainbowweek7 #colourfulrecipe

Krishna Biswas @krishnabiswas123

Secunderabad

I use turmeric powder for this dish instant of saffron. It is served with any Raita and Fish Curry #goldenapron3 #onepotmeal. #rainbowweek7 #colourfulrecipe

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Ingredients

4 - Serves

1/2 cupchana dal
1 cupbasamati rice
1onion chopped
1tomato chopped
2 tspgreen chilli,garlic cloves and ginger paste
2green cardamom
1 inchcinnamon stick
2cloves
1 tspcumin seeds
1 tspsalt
1 tbspoil
as neededwater

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Steps

1

Soak chana dhaal two to three hrs.
2

Fry onion without oil till it become light brown in colour. Cool it and grind with cardamom, cloves, ginger, garlic and cinnamon stick make a paste. Keep aside.
3

Heat oil in cooker. Add cumin seeds and chopped tomato. Fry till the tomato become tender. Add turmeric powder, red chilli powder and pav bhaji masala powder. Mix....properly.
4

Add chana dhaal. Stir it. Add soak rice mix...properly. Add water as needed and add 1 tsp pav bhaji masala.
5

Close the lid. Wait for three whistle. After three whistle switch off the gas stove. Allow three minutes standing time.Once it is done.
6

Garnish with chopped green chilli. Immediately serve hot...Chana Dhaal with Rice...with Raita..

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Cooksnaps

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Krishna Biswas @krishnabiswas123

on April 17, 2020 13:14

Secunderabad

HiI am Krishna Biswas from Hyderabad. I love to Cook. My Cooking Recipes is Home Made and Simple Recipes.https://biswasrecipe.blogspot.com/Follow my recipes https://www.youtube.com/channel/UCDeEpGsE3wNAXMeclzlBDmw.