Steps
- 1
Take a biscuit and add in mixir jar and crush it.
- 2
After the biscuit crushed add sugar and baking powder.
- 3
Then add milk and mix it properly till the turn in better consistency.
- 4
Then in this batter add fruit salt and mix it properly and also add walnuts.
- 5
Then take one oven proof bowl. Apply the butter properly in bowl and add thizz better in bowl. Take this bowl in oven on micro mode for 5 minS.
- 6
Then after 5 minS check it up with a knife if it out clear than brownie is ready. Eat with hot chocolate sauce and vanilla ice cream
Similar Recipes
More Recipes
-

A Simple Plum Pie That Always Turns Out
OnlyProven Recipes
-

Creamy Chicken Cheesy Stuffed Bread 😋
Bushra Mazhar
-

Bushra Mazhar
-

Karuna Naveen Chandwani
-

Persian Khamse Abij (Grape Jam & Eggs)
Fateme Persian Kitchen
-

Persian Mirza Ghasemi (Eggplant & Tomato Dish)
Fateme Persian Kitchen
-

Persian-Style Homemade Tomato Paste
Fateme Persian Kitchen
-

Sarvat Hanif
-

Crispy southern fried chicken breasts
Chef Nena
-

Christy Harbor
-

sjs2020
-

Classic chocolate chip cookies
Sarah Elizabeth Frampton -

Robert Gonzal
-

Cookies..#snacks themechallenge
Apiyo Abulloh (Nay)
-

Felicity Scott
-

Grilled asparagus, tomato and feta salad
Fittest Chef
-

waleey’s cookery
-

Sigrun
-

Bryon Short
-

Keith Baldwin
-

Blandn
-

Priyanka Patadia
-

Rasmah_delight















Comments