Easiest Way to Make Coconut Milk at Home

Cooking Instructions
- 1
Boil the water, add the shredded coconut to the boiling water, and let it boil with the water for 2 minutes.
- 2
Set the coconut and water aside for 3 hours.
- 3
After 3 hours, heat the mixture again.
- 4
Place the mixture in a blender and blend for 4-5 minutes.
- 5
Get a filter cloth or a similar cloth from home (like a pillowcase).
- 6
In a deep bowl, place the cloth as a cover, pour the mixture, and squeeze it well with the cloth until the water is completely drained.
- 7
The liquid that drains is coconut milk. You can drink it immediately or store it in the fridge. If stored in the fridge, a layer of cream will form. When you want to drink the milk, heat it slightly to mix the cream back into the milk. Enjoy! 😊❤
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