Dahi vada
# ldcarvings
# week 1
Open in Cookpad AppSteps
- 1
Soak urad dal for 4 hours. Grind it in the mixture. Add salt
- 2
In a bowl take it out. Stir it for 5 mins to become light. Rest it for 10 mins.
- 3
Fry in the oil.
- 4
In bowl take curd, little water and sugar.Stir it.
- 5
After frying the vada.Put it in water which has salt added.soak for 2 min squeeze it.Now take the vadas in plate, pour curd and chutneys.Garnish with chat masala, jeera powder and red chilli powder
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