Peel then cut carrot and potato into wedges

Add chicken and cooked until seared (until it turns white).

Add water (check packet), potato and carrot

Bring to a boil and simmer for 20-30mins, or until veggies are soft

Break apart curry blocks and dissolve in water until thick.

Grate apple and add on curry to finish.

Serve with rice and tonkatsu sauce if preferred