Multi grain cookies

Name: Multi grain cookies
Cuisine: Indian
Ingredients: 1 cup fine semolina; 1 cup ghee /butter; 1/4 cup all purpose flour; 1 tbsp gram flour; 1 tbsp oats; 1 cup powdered sugar; 2-4 drops vanilla essence; 1/4 tsp Coffee Powder

Rakhee Rathi @rakhee_21

Chennai

#Goldenapron3
Week 15

Rakhee Rathi @rakhee_21

Chennai

#Goldenapron3
Week 15

Saved

Ingredients

1 cupfine semolina
1 cupghee /butter
1/4 cupall purpose flour
1 tbspgram flour
1 tbsp oats
1 cuppowdered sugar
2-4 dropsvanilla essence
1/4 tsp Coffee Powder

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Steps

1

Take ghee in large mixing bowl
2

Add powdered sugar in it and mix it
3

Whisk it for 10-15 minutes. Till mixture turns light and fluffy.
4

Now cook add all the flours in it. Mix it well and make a dough.
5

Add oats in mixture and mix it. Cover it and put it for rest minimum 20-25 minutes.
6

Take one kadhai or pressure cooker and remove it's ring and whistle. Add salt in it.
7

Heat it for 10 minutes on medium to high flame
8

Grease the plate.
9

Make small balls of dough and dot in middle with coffee.
10

Set it in baking tray.. Keep little distance between them. Cover it and cook it on low flame for 20-25 minutes.
11

Remove tray from cooker after 25 minutes. Let it cool. Separate it. Delicious in taste and very simple to make.ready to serve.