Baked spicy honey chicken wings with potatoes
If you like chicken wings with spicy and honey taste. This is a must try recipe!
Baked spicy honey chicken wings with potatoes
If you like chicken wings with spicy and honey taste. This is a must try recipe!
Cooking Instructions
- 1
Wash chicken wings and marinade with light soy sauce, chilli sauce, salt, pepper, spring roll sauce. Leave for 1 hour in the fridge
- 2
In the mean time heat the oven 180°C in the static mode. Cut potatoes and marinade with salt, pepper, oregano, rosemary leaves, and olive oil.
- 3
Put in the oven once it reaches the temperature. Leave for 15 mins.
- 4
After 15 mins turn the potatoes and continue to cook for another 10 mins.
- 5
Add 5 more minutes with grill mode at the end of cooking time. Put aside after it's ready.
- 6
Take out marinated chicken wings. Put in a plastic bag and mix with all purpose flour inside plastic bag. Mix well.
- 7
Prepare a baking base covered by alumunium foil or parchment paper. Put the chicken covered by flour on the aluminiun foil/parchment paper.
- 8
Put the chicken wings in the oven with static mode 180°C. Turn aside the chicken wings after 15 minutes and continue cooking for 10 minutes.
- 9
In the meantime prepare the sauce. Put in a pan: minched garlic, grated ginger, white wine vinegar, cane sugar, and honey. Cook with medium heat until it becomes dense.
- 10
Take out the chicken wings from the oven, mix them on the pan with the sauce. Set to 180°C grill mode. Put again inside the oven, this time together with the potatoes for 10 minutes.
- 11
And voila! Your baked spicy chicken wings with honey sauce and baked potatoes are ready!
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