Bacon Pizza
Its a gluten free pizza dough
Steps
- 1
Mix all the wet ingredients and little by little add the flour until get a dough. knead the dough for 10 min and reserve covered for 30 min in a warm place until double the size. After that time, roll out the dough in the oven tray and bake it alone for 7 min at 425°F.
- 2
Once precooked add the tomato, the cheese and the elements you want to decorate, in my case: onion, bacon and turkish sausage
- 3
Cook it at the same temperature for 15-20 min and enjoy it!
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