Suya💃💃

Name: Suya💃💃
Total time: 1800 s
Yield: 1 to 2 servings
Cuisine: Nigerian
Ingredients: 4 Bone lamb meat; 1 slice cat fish; As needed Garlic; Cubes to test; Parsley; 1 tsp Mix spices; 1/2 tsp Ginger powder; 1 big size Irish; 1/2 tsp Ginger paste; 1 tsp greeted onion and s/bonnet; 2 tbsp v/oil; 1 lemon or vinegar; 1/2 tsp pennel seed; 1 tsp water

Khady Dharuna @antynanah2022

Kano, Meduguri Road, Tarauni.

As I named it above, suya yes suya, not ur normal or as usual suya🤭 this one the ingredients I use are so simple to fined, delicious, juicy, spicy, soft when u eat u feel like u don't want to finished it. New idea,Super delicious 😋😋😍#FPPC

Khady Dharuna @antynanah2022

Kano, Meduguri Road, Tarauni.

Saved

Ingredients

30minutes

1 to 2 servings

4Bone lamb meat
1 slicecat fish
As neededGarlic
Cubesto test
Parsley
1 tspMix spices
1/2 tspGinger powder
1big size Irish
1/2 tspGinger paste
1 tspgreeted onion and s/bonnet
2 tbspv/oil
1lemon or vinegar
1/2 tsppennel seed
1 tspwater

Saved

Steps

30minutes

1

Ingredients
2

In a clean small bowl, add in all the spices, add v/oil, garlic, parsley, Maggie cube, 1 tsp water mix till well combined
3

Mix well
4

Wash ur boned meat and fish with lemon or vinegar, drained in a colendar
5

Marinate it all till well marinated
6

Cover and leave it for half of an hour
7

In frying fan pour in vegetables oil, add slice onion when. It start hot fry ur meat and fish.
8

Fry it well (light brown)
9

Let it stained the oil, u can fried the Irish and eat it together.
10

Olalaaa,😍
11

😋