Fried Stuffed Lotus Root
Meme @emie10
Cooking Instructions
- 1
Marinate pork with egg white, flour, chicken powder and white pepper.
- 2
Wash and lotus root and cut it thinly. Then spread meat on top of each cut of lotus root. Then press until meat will come out from the whole.
- 3
Heat a pan and add oil. Fry lotus root in a low fire and cover it. To make sure it will easily cooked the meat inside. Turn on each side not to burn. When done remove from pan and serve
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