Bajra or qeema ke kababs

Name: Bajra or qeema ke kababs
Yield: 5-6 persons
Cuisine: Pakistani
Ingredients: 1/2 kg under cut mince; 2 medium chopped onion; 6-8 green chilli chopped; 1 cup green coriander; 1 tbsp garlic paste; 1 tbsp ginger paste; 1/2 cup yougart; 1 cup bajra flour; 2 tbsp dry coriabder; 2 tbsp red chilli flacks; 1 tsp haldi; 1/2 salt; 1 tbsp pisa garam; 3 tbsp green garlic chopped; Oil for frying

Razia Musani @cook_16711634

#WEARETOGETHER
Bajra kababs are very famous one of our memmoni dish and my family love to eat this in ramzan specail. In ramzan this kababs is our most runnnig item and it taste is too good and yummy once must try my recepi I hope you all love this recepi .

Razia Musani @cook_16711634

Saved

Ingredients

1and half hou

5-6 persons

1/2 kgunder cut mince
2medium chopped onion
6-8green chilli chopped
1 cupgreen coriander
1 tbspgarlic paste
1 tbspginger paste
1/2 cupyougart
1 cupbajra flour
2 tbspdry coriabder
2 tbspred chilli flacks
1 tsphaldi
1/2salt
1 tbsppisa garam
3 tbspgreen garlic chopped
Oil for frying

Saved

Steps

1and half hou

1

Qeena achi tarah dho kar us ka pani khshk kar lien qeema double machine ka ho.
2

Jab qeema achi tarah dry ho jae to is mein chopped onion chopped green chilli add karein or sath mein ginger garlic paste bhi add karein or ek bar chopper mein ghuma dein or dish mein nikal lein..
3

Ab tamam dry spices jo hain wo is mein add kar dein or achi tarah se mix kar lien.
4

Ab ready mixture mein dahi or bjra atta mix karien or achi tarah mila lien.
5

Ab hatho ko Grease karien or man passand shape bana lien I like oval shape.
6

Ab wok mein medium oil garam karein or ready kababs is mein dal dein or golden colour or crispy hone pe nikal lien or garam garam imli ki sauce mein serve karien.
7

Yummy or delicious bajra kababs ready hain I hope you all like it