Boil Potato with peel - Cornflour and Mainda and Salt as per Taste - Add water and make better for Frying - Dip potato in this Better and than fry it in oil -make a mix better of Sczewan chutney mandayonise in another Bowl - Than spread better of may on is and Sczewan chutney on the fried potatoes - The Item is ready to serve and garnish it with Coriander Leaves - Serve in Glass Plate