Ek Pan main 3,4 glass pani shamil lain namak shamil karain r chicken ko 10,15 minutes ke liye boil kar lain, boiled chicken ko slice ki tarhan cut karlain mirchi ki size ke hisab say.

Mozrella cheese b Mirchon ke size ke mutabik cut karlain, mirchin ko side say cut laga ke beej nikal lain, 2 glass pani main Sirka shamil karain r sb mirchon ko sirky waly pani main 10 say 15 minutes tak chour dain

Mirchon ko khushk kar ke in main Ek slice chicken r ek slice cheese ka daal dain sari mirchin isi tarah. Ready karlain phr ek ek kar ke Mirchon ko phly maida main phr anday main r phr bread crumbs main coat karain phr yehi step repeat karain phr oil garam hony ke baad medium flame par Mirchon ko golden brown hony tak fry karain