Cool cool lime juice
Steps
- 1
Add chill water in vessel. Add sugar in it. You can use mishri instead of sugar as well.
- 2
Cut lemon. Remove it's seeds.
- 3
Add black salt, dry mint powder, glucose powder and jaljeera in water.
- 4
Blend it all with blender.
- 5
Add ice cubes in serving glasses and pour ready lemon juice in it. Serve it.
- 6
You can use fresh mint leaves also instead of dry.
Similar Recipes
More Recipes
-

Rajma Chawal – Punjabi Special Comfort Food – One-Pot Meal
Manisha Sampat
-

Pragati Hakim
-

Bhavnaben Adhiya
-

ifuchi
-

Homemade Gnocchi with Pizza/Pasta Sauce
Bianca Mwale
-

Grilled Eggplant and Chickpea Salad
Bianca Mwale
-

Amazing Foodies
-

Curry Leaf Chutney with White Rice😋
Anoli Vinchhi
-

Jenny Lynn
-

sjs2020
-

cindybear
-

jglehenbauer
-

NIKITA RAJPUT
-

Savita Nagpal
-

Rashee Srivastava
-

Prafulla Desai -

Monika gupta
-

Shubhi Rastogi
-

Meerab Rais
-

Safiya khan
-

Traditional Algerian Dessert: غريبة
Sarsoora
https://cookpad.wasmer.app/us/recipes/12797446

























Comments (2)