Steps
- 1
In a pan add oil, chicken minced, ginger garlic paste and water (as required) mix it and cook it until minced is 70 % cooked now add onion, salt black pepper powder, dhania powder, red chilli powder, soya sauce, chilli sauce mix it and cook it until minced is 100% cooked...
- 2
Take take a roll roll sheets put some amount of minced and add some cheese roll it...
- 3
Now put roll one by one in wshik egg and then coat it qith bread crumbs.... Now fry it in hot oil until crispy and golden brown in colour.... Serve it wth ketchup....
- 4
Note(you can freeze this roll upto 3 weeks)
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