Easy Chili con Carne for Burritos

Name: Easy Chili con Carne for Burritos
Yield: Serves 4 servings
Ingredients: 1.1 lbs ground beef (500 g); 1 green bell pepper; 1 large onion; 1 carrot; 1 garlic clove; 1 small can corn; 1 packet burrito seasoning mix; 1 can Heinz baked beans in tomato sauce; Lettuce for serving; Rice for serving; Flour tortillas

Miguel @MaikelVelask

Madrid. España

Easy Chili con Carne for Burritos

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Ingredients

Serves 4 servings

1.1 lbsground beef (500 g)
1green bell pepper
1large onion
1carrot
1garlic clove
1small can corn
1 packetburrito seasoning mix
1 canHeinz baked beans in tomato sauce
Lettuce for serving
Rice for serving
Flour tortillas

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Steps

1

Slice the onion into thin strips, cut the bell pepper and carrot into thin sticks, and finely chop the garlic.
2

Heat a skillet with olive oil and sauté the vegetables.
3

When the vegetables start to brown, add the ground beef.
4

Cook for 10 minutes until the beef is almost done.
5

Add the can of corn and continue cooking.
6

Add the can of baked beans in tomato sauce and bring to a simmer.
7

Add the packet of burrito seasoning mix and let everything cook together.
8

If the mixture gets too dry, add a little water.
9

Serve in flour tortillas with shredded lettuce and white rice.