Hot and sour soup

Name: Hot and sour soup
Cuisine: Pakistani
Ingredients: 250 g chicken; 1 carrot diced; 1 spring onion; 1 onion chopped; 1 green pepper diced; 1 tbsp salt; 1 tsp black pepper; 2 tbsp soya sauce; 1 tbsp vinegar; 2 tbsp chicken powder; 1 egg; 1 cup corn flour

Naheeda Mir @cook_24310338

#referumbreenmusa

Naheeda Mir @cook_24310338

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Ingredients

250 gchicken
1carrot diced
1spring onion
1onion chopped
1green pepper diced
1 tbspsalt
1 tspblack pepper
2 tbspsoya sauce
1 tbspvinegar
2 tbspchicken powder
1egg
1 cupcorn flour

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Steps

1

Chicken main salt add kar ke 4 glass yakhni ready kar ley.
2

Yakhni strain kar lain aur chicken ko boneless kar ke mash kar ley.
3

Add all the diced vegetables and then taste the salt, adjust salt according to your taste if you need more.
4

All ingredients add kerain except corn flour. Jub carrots thora soft ho jaey tu corn flour ki thick paste bana ke thora thora add kertey jain au hilatey jain until thickness soup wala ho jaey.
5

Ub egg beat kar ke dalna aur mix kerna ha. Garnish with spring onion and serve.