Shrimp Creamy Fettucini Pasta
I like it al dente 👌🏻👩🏻🍳
Cooking Instructions
- 1
Boil the fettucini for 10 min (or until al dente) add some salt and oil to the water. Strain and put aside a little bit of pasta water
- 2
In other pan, Melt the margarine in the pan, add chopped red onions. After fragrant add shrimp until change color (don’t overcooked the shrimp)
- 3
Add some cooking cream and parmesan cheese. Season with salt and black pepper
- 4
Add the fetucinni to the sauce mixture and also pour in some pasta water (works like magic! 🤤)
- 5
Give another taste and add seasoning. Garnish with some chopped parsley
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