Wheat payasam

Name: Wheat payasam
Total time: 1800 s
Yield: serves 2 servin
Cuisine: American
Ingredients: 1 medium size bowl whole wheat; 50 gms Jaggery; 1/2 tsp nutmeg powder; 1 cup milk; Dry fruits; Saffron

Pradnya Khadpekar @cook_20725909

#week5of5
#desserts

Pradnya Khadpekar @cook_20725909

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Ingredients

30 mins

serves 2 servin

1medium size bowl whole wheat
50 gmsJaggery
1/2 tsp nutmeg powder
1 cupmilk
Dry fruits
Saffron

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Steps

30 mins

1

Soak whole wheat in water for two hours, coarsely grind in mixer
2

Take out in a tin add water and pressure cook, give 2 whistels.
3

After cooking rest for 5 mins then heat pan pour this mixture add Jaggery and cook
4

When Jaggery will mixed completely add nutmeg powder cover with lid cook for couple of mins, add dry fruits and saffron
5

Take out pysam in bowl,let it cool and cup of milk it is ready to serve. dont add milk at once when you like to have take some pysum and add lukeworm milk. without milk also it tastes yum.super healthy.