Steps
- 1
In mixing bowl add wheat flour,salt,oil and knead soft dough adding water and cover keep for sometime.
- 2
Make small balls of dough compared to chapati.
- 3
Roll it sprinkling wheat flour if needed.
- 4
Place on hot tava and turn on other side when u see little bubbles on it and on their side roast till golden spots appears.
- 5
Now place it on fulka grill and let it puff and serve hot with ghee and bhaji.
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