Mango Dryfruits Pan Cake
Steps
- 1
Boil the 2 cups milk and make it 1 cup. Grind 1 chopped mango.
- 2
Take a bowl add grinded mango, 1cup milk, 1 cup maida, 5 tbsp sugar and mix all together. Add the chopped dryfruits and 1 tbsp coconut powder. Mix all together. Leave for 10 minutes.
- 3
Take a tawa/ pan, grease the butter/ghee and put the batter and start making a pan cake. Toast it both sides. Mango pancake is ready to serve.
Similar Recipes
More Recipes
-

Archana Agrawal
-

Madhumita Bishnu
-

Ryan
-

Shobha Deshmukh
-

Bethica Das
-

Pabi Chettri
-

Barnali Debdas
-

Cowpea / Black-Eyed Beans Zero Oil Cold Chaat Salad
Manisha Sampat
-

Eunice Yenaan
-

Taro Saeki
-

Taro Saeki
-

Healthy Pancakes - Healthy Breakfast
S Rosaline Prusty
-

Sai’s kitchen -

Niki Freeman
-

Nootan Srivastava
-

Sumaira Nadeem
-

Tahminah Hussain
-

Daisy
-

Neha Gupta
-

Jumoke -

Farhat Banu
-

Anju Agrawal
https://cookpad.wasmer.app/us/recipes/12912360
















Comments (5)