Steps
- 1
Wash flattened rice or thick poha under running water. This makes it softened.
- 2
Add turmeric, salt, little sugar to the washed poha and mix well.
- 3
Heat oil in a pan, add mustard seeds, chopped onions,roasted peanuts, green chillies. saute for few seconds. Onions should be crunchy but not translucent or overcooked.
- 4
Add the poha and mix well. Add lemon juice to it and serve warm.
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