Minty lemon sharbat
Steps
- 1
Take ice cold water n soak fresh mint leaves in it for 10 minutes. Now grind it in a mixer jar n add salt, pepper, black salt, cumin powder n mix well.
- 2
Now make sugar syrup n add to the glass. Add lemon juice too. Add the groutnd mint leaves n add some more water.
- 3
Serve chilled.
- 4
Garnish with lemon slices n serve cold.
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