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Ingredients

15mins
3 -5 servings
  1. 8-10strawberries washed and cut in to half
  2. 3/4 glassmilk
  3. 1/4 cupcream
  4. 3-4 teaspoonsugar(if need more sweeter add sugar to your taste)
  5. Popsicles mould

Cooking Instructions

15mins
  1. 1

    In a blender take strawberries, milk, cream and sugar grind it to smoothie consistency

  2. 2

    Pour it to popsicle mould

  3. 3

    Keep the popsicles in the freezer for atleast 4-5 hours

  4. 4

    Serve chill

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Comments (3)

Darlene Slater
Darlene Slater @Dar_66
What kind of cream did you use?

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