Add all the ingredients to the flour and whisk till mixture becomes fully incorporated. Butter your frying pan.

Scoop mixture and fry on the lowest heat. Turn over when it starts to bubble.

For the dulce de leche: put the condensed milk in a bowl(heat proof) add in the juice of half a lemon and mix. Put water in a pot(enough to reach half the bowl). Put in the bowl and cover, simmer for about an hour. Enjoy