Chanachat with mango pulp

Name: Chanachat with mango pulp
Total time: 2700 s
Yield: 8 servings
Cuisine: Pakistani
Ingredients: Sfaid channy 1/2 kilo; Aloo1/2 kilo; Kali imli 1 pao; Cheeni 1/2 piali; Mango 2 adad darmiyany size ke; Namak, Lal mirch hsbe zaiqa; Chat masala hasbe zaiqa; Tamater 1 addad bareek katta hova; Harri mirch 3 bareek katti hovi; Piaz 2 addad bareek katty hovy

Abdul Shafy Shafy @cook_24270664

#Mango masti

Abdul Shafy Shafy @cook_24270664

#Mango masti

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Ingredients

45 minutes

8 servings

Sfaid channy 1/2 kilo
Aloo1/2 kilo
Kali imli 1 pao
Cheeni 1/2 piali
Mango 2 adad darmiyany size ke
Namak, Lal mirch hsbe zaiqa
Chat masala hasbe zaiqa
Tamater 1 addad bareek katta hova
Harri mirch 3 bareek katti hovi
Piaz 2 addad bareek katty hovy

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Steps

45 minutes

1

Channy or alo boil kar ln or unhn thanda kar ln.ab channo mn alo choty tukron mn kat kar shamil kar ln.
2

1 pan mn 1 cup Pani dal kar ublny ke leay chor dn.ublty hovy Pani mn imli,namak,Lal mirch or cheeni dal kar 10 minute tak pakaen or musalsal chamch sy mix krti rhn.phir thanda kar ke alo or channo mn mix kar ln phir mango pulp oper daln
3

Piaz tmater or harri mirch sy garnishing krn oper hsbe zaiqa chat masala chirk kar mazydar chana chat enjoy krn