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Boondi (Pakori) Raita
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A picture of Boondi (Pakori) Raita.

Boondi (Pakori) Raita

Shainuu Aroraੴ
Shainuu Aroraੴ @Shainuu_Arora
Jammu And Kashmir

#New
#SimpleAndEasy
It is typically served as a cooling dip served with roti , chappati, rice or for rice-based dishes: pulao and biryani

#New
#SimpleAndEasy
It is typically served as a cooling dip served with roti , chappati, rice or for rice-based dishes: pulao and biryani

Read more

Boondi (Pakori) Raita

Shainuu Aroraੴ
Shainuu Aroraੴ @Shainuu_Arora
Jammu And Kashmir

#New
#SimpleAndEasy
It is typically served as a cooling dip served with roti , chappati, rice or for rice-based dishes: pulao and biryani

#New
#SimpleAndEasy
It is typically served as a cooling dip served with roti , chappati, rice or for rice-based dishes: pulao and biryani

Read more
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Ingredients

  • 2 cupsCurd
  • 1 packetBoondi
  • As per taste Salt
  • PinchRed chilli powder
  • 1 tspCrushed Mint powder
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Steps

  1. 1

    First of all, take a bowl, add chilled curd and beat it nicely.

    A picture of step 1 of Boondi (Pakori) Raita.
    A picture of step 1 of Boondi (Pakori) Raita.
  2. 2

    Now add salt, mint, red chilli powder and mix well and in last add boondi and mix all the ingredients nicely.

    A picture of step 2 of Boondi (Pakori) Raita.
    A picture of step 2 of Boondi (Pakori) Raita.
  3. 3

    Serve Chilled.

    A picture of step 3 of Boondi (Pakori) Raita.
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Shainuu Aroraੴ
Shainuu Aroraੴ @Shainuu_Arora
on July 06, 2020 18:56
Jammu And Kashmir
No one is born a great cook,one learns by doing❤#IMakeSimpleAndEasyFoodRecepies👩‍🍳
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Comments (3)

Shah Anupama
Shah Anupama @shahanupama9
July 07, 2020 23:53
👌👌👌👍
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