Steps
- 1
Add 1 cup lentil to saucepan, add enough water to soak only (approximately 2 cups). Bring to boil.
- 2
Brown onions in sauce pan with oil at medium heat
- 3
When lentils are simmering, add salt, tomato and turmeric. Cover and add water if needed.
- 4
Add onions to lentils, cook for approximately 10 minutes watching consistency
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