Poha with tea

Name: Poha with tea
Total time: 1200 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 500 gm thick poha; 1 cup chopped onion; 1 cup chopped potatoes; 3-4 garlic cloves; 1/2 cup peanuts; 3-4 curry leaves; 1/2 tsp turmeric powder; to taste Salt; 2 tbsp sugar; 1 tbsp lemon juice; 3-4 tbsp oil; 1/2 tsp mustard seeds; 3 cup full fat milk; 1/2 cup water; 3-4 tbsp sugar; 3-4 tbsp chay patti; 1/2 tsp ginger paste; 1/2 tsp cardamom powder

Charmy Shah @chinki

Gujarat

#goldenapron3#pohay#chayPoha is one of the India's most popular breakfast..flattened rice is tempered with spices and onions making it the perfect way to start the day..

Charmy Shah @chinki

Gujarat

#goldenapron3#pohay#chayPoha is one of the India's most popular breakfast..flattened rice is tempered with spices and onions making it the perfect way to start the day..

Saved

Ingredients

20 minutes

4-5 servings

500 gmthick poha
1 cupchopped onion
1 cupchopped potatoes
3-4garlic cloves
1/2 cuppeanuts
3-4curry leaves
1/2 tspturmeric powder
to tasteSalt
2 tbspsugar
1 tbsplemon juice
3-4 tbspoil
1/2 tspmustard seeds
For chay (tea)
3 cupfull fat milk
1/2 cupwater
3-4 tbspsugar
3-4 tbspchay patti
1/2 tspginger paste
1/2 tspcardamom powder

Saved

Steps

20 minutes

1

To a strainer, add flattened rice (poha)..Rinse it under running water until it's turns soft..
2

Now in a pan heat oil, add mustard seeds...after it crackle add peanuts & hing...Now add chopped garlic & onion saute for 2 minutes...Now add potatoes in a pan, add turmeric powder and salt, mix all together well...& Cook it for 2 minutes..
3

Now potatoes is cooked, add sugar & lemon juice in it mix all together well..
4

Now add poha in it mix it well..
5

Garnish poha with save & served it with cuppa chai..
6

For tea..
7

Take a utensil..add milk & water..bring it boil...After 1 boil.. add sugar, chay patti & cardamom powder...cook it for 2 minutes...now add ginger paste & mix well..now strain the tea in a cup and served..