Steps
- 1
Fry onion in oil and then grind it
- 2
Put that grinded onion paste in krahi and Stirr the grined onion with chicken and gin garlic paste
- 3
Add yogurt and tomato paste and stirr it 10 mints
- 4
When it seperates oil add all dry ing. And Stirr it at low temp.
- 5
Add 1.5 glass of water and cook for 15 mint at medium fame.
- 6
Chicken curry is ready❤
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