Sesame Chicken bread Rolls

Sesame Chicken bread Rolls
Steps
- 1
Steam potatoes until they are cooked.
Mashed potatoes. Add shredded chicken
Add black pepper, garam, salt oregano soy sauce jalapeños cheese and white sauce.
Mix everything well like a thick paste and check the salt. - 2
Trim the edges of the bread.
Paste the mixture on the bread and begin to roll.
Stick the edges together and seal the inner filling.
Dip the roll in beaten eggs then bread crumbs and sesame seeds.. - 3
Heat only few tbsps oil at one time, fry in batches until golden. You can also pan fry then. To bake preheat the oven to 200 C and bake for 10 to 12 mins or until golden.
Serve with sauce or green chutney.
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