Corn cheese bread

Name: Corn cheese bread
Total time: 1800 s
Yield: 5-6 servings
Cuisine: Pakistani
Ingredients: Half French loaf; 1 cup shredded boiled chicken; 1 cup frozen corns; 1/2 capsicum; 1/2 onion chopped; 2 tbp butter; 2 tbp flour; 1 cup milk; 1 cheese slice; to taste Salt; 1 &1/2 tsp black pepper powder; 1 tbp red chilli flakes

Zainab Aftab @zeef3

Yummy and quick snacks ready in minutes and best to serve with tea.

Zainab Aftab @zeef3

Yummy and quick snacks ready in minutes and best to serve with tea.

Saved

Ingredients

30 mins

5-6 servings

HalfFrench loaf
1 cupshredded boiled chicken
1 cupfrozen corns
1/2capsicum
1/2onion chopped
2tbp butter
2tbp flour
1 cupmilk
1cheese slice
to tasteSalt
1&1/2 tsp black pepper powder
1tbp red chilli flakes

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Steps

30 mins

1

In a pan add butter, flour, onion milk, cheese slice, salt, pepper, red chilli flakes all together. Turn on flame and keep stirring it and mix it well.
2

Now add capsicum, corn and chicken and cook until desired consistency.
3

Now cut slices of french loaf Spread the mixture over it and put it oven for 20-25 mins at 180 degrees.
4

Serve hot