This recipe is translated from Cookpad Taiwan. See original:
酪梨蛋沙拉吐司
Avocado Egg Salad Toast

Hsiu Chun Chiang @cook_24893630
Cooking Instructions
- 1
Heat a pan and add a little salted butter to toast the bread.
- 2
Steam the eggs until cooked.
- 3
Chop the steamed eggs and avocado, mix them, and spread on the whole wheat toast.
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