Sandwich

Name: Sandwich
Cuisine: Indian
Ingredients: 1 full Bread; 4 medium size Potatoes(boiled); 2 medium size beetroot (boiled); 2 medium size tomatoes(sliced); 1 Small onion(round thinly sliced); 1 medium size Cucumber(sliced); As required Butter/cheese

Hema Brijwani @cook_11910503

# healthy breakfast

Hema Brijwani @cook_11910503

# healthy breakfast

Saved

Ingredients

1full Bread
4medium size Potatoes(boiled)
2medium size beetroot (boiled)
2medium size tomatoes(sliced)
1Small onion(round thinly sliced)
1medium size Cucumber(sliced)
As required Butter/cheese

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Steps

1

Firstly,in a big Plate, put all boiled and sliced Vegs with little salt, pepper powder, chaat masala, little red chilli flakes and mix well.
2

Now take one side of bread, spread butter and chutney and put sliced Vegs and in other put sauce and make sandwich.
3

In a non-stick Tawa, roast both sides of bread and grate cheese (optional) and it's ready to serve.