Steps
- 1
Hello friends first chopped onion, tometoes and green coriander leaves.. Than take fry peanuts and roast chana..
- 2
Now mix all the vegetables after that mix chana and garnish with ginger..
- 3
.now add fry peanuts and add puffed rice now add mustard oil.
- 4
Add lemon juice and chat masala and black slat and mix well..
And your recipe is ready.
Similar Recipes
More Recipes
-

Nutritional Carrot &Cucumber Salad
Ifeoma Obianagha
-

Sing Pak (Mandvi Pak / Peanut Burfi)
Priyangi Pujara
-

Mukti Sahay
-

Sweet Potato in Every Sip (Milkshake.)
Sangita Vyas
-

Kumkum Chatterjee
-

Alex Prescott
-

Cinnamon Swirl American Pancakes
Crumbs & Chaos
-

Brandon W. -

Keshma Raichura
-

Keshma Raichura
-

French Toast Spiced Rum Pound Cake Breakfast
Crock Pot Girl 🤡
-

Buffalo Chicken 🐔 Corn 🌽 Tortilla Bake
Crock Pot Girl 🤡
-

Maggie Conlon
-

LizzieVO
-

🧑🏽🍳🧑🏼🍳Thai Khao Tom Goong • Thai Rice Soup with Prawn |ThaiChef Food
ThaiChef food by chef Peach
-

mamta
-

Anam Mohsin
-

Aishwarya Kitchen A
-

Pineapple cream cake in microwave
Maryam Mushtaq
-

Madeeha Sarah
-

Pointed guard (parval bataka nu shak)
Komal Doshi
-

Sobi Aijaz
-

Linima Chudgar
-

Ripal Jesal Khamar
-

Umma Ruman
https://cookpad.wasmer.app/us/recipes/13245085
















Comments (2)