Paneer Reshmi Handi

Name: Paneer Reshmi Handi
Total time: 1800 s
Yield: 4 servings
Cuisine: Pakistani
Ingredients: Boneless chicken in cubes 500gms; 1 packet tetra pack Cream; 1 medium Onion sliced; 1 capsicum sliced; Green chillies 2sliced; 4 tbsp Butter; 1/4 cup Oil; 1/2 tsp Garam masala powder; 4-5 Cheese triangle; 1/3 tsp Black pepper powde; 1/4 tsp Zeera powder; Salt as per taste; 1 tbsp Goner garlic paste

Adeya @Doctorchef

Karachi

This creamy chicken handi served with naans is a treat to tastebuds.

Adeya @Doctorchef

Karachi

This creamy chicken handi served with naans is a treat to tastebuds.

Saved

Ingredients

30mins

4 servings

Boneless chicken in cubes 500gms
1 packettetra pack Cream
1medium Onion sliced
1capsicum sliced
Green chillies 2sliced
4 tbspButter
1/4 cupOil
1/2 tspGaram masala powder
4-5Cheese triangle
1/3 tspBlack pepper powde
1/4 tspZeera powder
Salt as per taste
1 tbspGoner garlic paste

Saved

Steps

30mins

1

In oil Fry onions,green chilli and capsicum and take out on a plate.
2

In same oil ads chicken,fry,ads ginger Garlic paste and bhunlen chicken ko.
3

Add all spices and mix well,add cream,cheese,veggies and buttwr and stir for a while.
4

Once butter comes on top put off the Stove and serve with naans.