#ldcravings1Veg-pakoras are one of the crispy and tasty street food in Bangladesh.We eat this Pakoras with a special sour and spicy chutney/sauce in street. Mainly these Pakoras are a perfect mix of cabage, potatoes, carrots and many other seasonal veggies.Here I would like to use only cabage and add some additional ingredients for making it more homely style in this lockdown time. You can add other veggies whatever you want. Let's cook

#indvspakThis is so yummilicious fritters which you can enjoy with your family and friends. These fritters are a good combination of black gram and corns. Due to the pizza flavour these fritters are slight different and enjoyed not only by kids but also by elders.

#MaggiMagicinMinutes#CollabMaggi is favourite recipe of everyone but if you get healthier version of it, then it will be the best option.

Done some slight modifications in the regular chicken Masala & it tastes really great & I am kind of addicted with this version of chicken #agfoodseries

Speciality of healthy hariyali baigan bharta is my innovative dish made with green healthy veggie like spinach,Bathua green peas and brinjal and tomatoes.it's healthy and as well as tasty too.#goldenapron post 20#greenveg

#week1of5 #Healthy_BreakfastA fusion of Indian street food style rolls for tasty and healthy breakfast with my style. Let's cook

#deepfried#indvsw#indvswi.French fries is always my first order when I go to a cafe and making restaurant style crispy fries was something that I always wanted to know. This recipe was shared with me by my cousin who had mastered the art of making super crispy fries at home! To give a desi twist to these plain fries I have made my own homemade peri peri masala whose recipe I have shared here too!Happy Cooking!

When the monsoon arrives, the first thing that comes to mind is eating something tangy and delicious. So this monsoon, we're sharing with you the famous Aloo Bonda recipe from Madhya Pradesh. It's made with a mixture of chickpea flour and potatoes, and it turns out very tasty. Let's make it quickly, and be sure to try it and let us know how you liked it.

#cookclick#cookpadindiaGenerally we make dabeli with the help of Buns. Here I have made an experiment . Made it with a pie base and trust me it came out really amazing and tasty.

#meal1

#kidsMaking a kid eat Their food is a difficult job for most of the parents. But, with Maggi it becomes so easy. Because it’s their favourite dish.Today I am going to prepare this maggi maintaining a healthy balanced nutrition for the favour of the kids health. Lets cook 😊🍴.

#nonindian#goldenapron#post 21Sel roti is one of the most unique and sweet Nepalese dish mainly served in the occasion of bhai tika festival. It's a sweet rice bread.a texture of golden brown it's fast and easy to make and taste good as well. Well the alu chutney is made qith black sesame seeds but can made with white too.taste tangy and sweet and very simple to make.