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Shiokonbu cabbage(Salted kelp cabbage)
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A picture of Shiokonbu cabbage(Salted kelp cabbage).

Shiokonbu cabbage(Salted kelp cabbage)

Edamame
Edamame @cook_25383054
Japan

This is very popular at Izakaya in Japan for appetizer.
This recipe takes only 5minutes to cook. If you have any chance to buy salted kelp at Japanese super market, please try to cook this!
salted kelp is not only using for appetizers, and I use this for Onigiri or salad to accent the flavour of my cooking.

This is very popular at Izakaya in Japan for appetizer.
This recipe takes only 5minutes to cook. If you have any chance to buy salted kelp at Japanese super market, please try to cook this!
salted kelp is not only using for appetizers, and I use this for Onigiri or salad to accent the flavour of my cooking.

Read more

Shiokonbu cabbage(Salted kelp cabbage)

Edamame
Edamame @cook_25383054
Japan

This is very popular at Izakaya in Japan for appetizer.
This recipe takes only 5minutes to cook. If you have any chance to buy salted kelp at Japanese super market, please try to cook this!
salted kelp is not only using for appetizers, and I use this for Onigiri or salad to accent the flavour of my cooking.

This is very popular at Izakaya in Japan for appetizer.
This recipe takes only 5minutes to cook. If you have any chance to buy salted kelp at Japanese super market, please try to cook this!
salted kelp is not only using for appetizers, and I use this for Onigiri or salad to accent the flavour of my cooking.

Read more
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Ingredients

5 min
2 servings
  • 1/8cut cabbage
  • 2 tablespoonssesame oil
  • 1 tablespoonwhite sesame
  • some Shiokonbu (Salted kelp)
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Steps

5 min
  1. 1

    Ingredients

    A picture of step 1 of Shiokonbu cabbage(Salted kelp cabbage).
  2. 2

    Cut cabbages into small pieces

    A picture of step 2 of Shiokonbu cabbage(Salted kelp cabbage).
  3. 3

    Put sesame oil, white sesame and salted kelp together into a bowl

    A picture of step 3 of Shiokonbu cabbage(Salted kelp cabbage).
  4. 4

    Mix 2 and cabbages together (Done!)

    A picture of step 4 of Shiokonbu cabbage(Salted kelp cabbage).
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Edamame
Edamame @cook_25383054
on July 31, 2020 08:23
Japan

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